High Productivity 6 – 12 – 16 – 20 – 25 hl

The brewhouse HIGH PRODUCTION from 6 – 12 – 16 – 20 – 25 hectoliters, is the ideal model for microbreweries and brewpubs wishing to start in the world of high quality craft beer, with low production costs.

Its configuration includes a tank for mashing / filtering and boiling / Whirlpool, a hot water tank and all the necessary components to complete its functionality.

Its configuration allows to work in double batch, ensuring high productivity and low production costs.

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Description

The brewhouse has a production capacity for cooked from 6-12-16-20-25 hL of finished must, has a very low degree of oxidation of hot must and requires a reduced use of chemicals for sanitization.

It is very compact, simple to manage and with a high degree of reliability.

The system includes a steam supply.

Tanks made with certified steel, using oversized sheet metal shims to guarantee strength and durability over time.

It is a monobloc consisting of:
– a steam heating boiler with a stirring system that allows the storage and filtration phases to be made in the same tank
– a boiling tank and whirlpool

– a boiler-sparging tank
– a plate heat exchanger for cooling the must
– a support base and central support platform
– an electrical control panel
– a group of pumps
– a system of pipes, valves and DIN food fittings for moving the product.

Completely prepared for operation, after connection to the power line and the water supply.

After positioning the machine, it is necessary to connect the boiler to produce hot water.

The configuration of this brewhouse, in addition to all the components necessary to complete its functionality, provides:

6 – 12 – 16 – 20 – 25 hl equipment

TANK 1 (mashing/filtration)

TANK 2 (boiling/whirlpool)

TANK 3 (boiler hot water storage)

 

Mashing/Filtration tank

STEAM HEATING: The boiler is steam heated through a TRAPCOLD jacket on the cylinder, to ensure a homogeneity of the temperature inside the tank.
The mixer ensures perfect mixing.
Equipped with a cutting accessory that improves the efficiency and simplifies the filtration and discharge phases of the threshers.
A full-body grid with a thick thick waterjet, with a trapezoidal cut, guarantees maximum yield, strength and cleanliness.
Optional: double filtration level rods that serve to provide a clear indication of the internal situation of the filter, allowing the brewer to manage the phase with maximum yield and maximum possible speed.

Boiling/Whirlpool tank

The boiler is steam heated through a TRAPCOLD jacket on the cylinder and on the bottom, to ensure a homogeneity of the temperature inside the tank.
The whirlpool is made without moving the must, putting it in recirculation after boiling with the pump via a tangential entrance

Exchanger

Plate exchanger in AISI 304, with high coefficient of exchange, simplicity and safety in sanitization and possibility to maintain the exchanger through suitable regeneration of the plate pack.

Structure

Support structure in stainless steel AISI 304 monotubular, made with care and attention and equipped with adjustable feet.
Staircase made of stainless steel for access to the interlocking platform positioned centrally to the system, to facilitate access to the tanks.

Electrical panel

The brewhouse is equipped with a software developed by Enobeer, which guarantees a prefect control of the inertia and the maximum in terms of performance and reduction of the consumption of the system.
Integrated remote assistance control.
It allows you to automate the mashing and boiling cycle to the benefit of repeatability and quality of your beer.

Must pump

Must transfer pumps managed by inverter with a 316 impeller, which responds to specific needs, hot liquids, sugars, with solid parts and detergents.
Optional: we provide CSF pump with removable open impeller in AISI 316 steel to carry out more quickly the washing phases.

Pipes

The fixed pipes of the brewhouse have been specially designed to guarantee perfect sanitizing of the system, guaranteeing the recirculation of the sanitizing product and rinsing it in all parts of the machine in a very short time.